24,39 €
28,69 €
-15% su kodu: ENG15
Julie and Julia
Julie and Julia
24,39
28,69 €
  • Išsiųsime per 12–18 d.d.
The bestselling memoir that's "irresistible....A kind of Bridget Jones meets The French Chef" (Philadelphia Inquirer) that inspired Julie & Julia, the major motion picture directed by Nora Ephron, starring Amy Adams as Julie and Meryl Streep as Julia. Nearing 30 and trapped in a dead-end secretarial job, Julie Powell reclaims her life by cooking every single recipe in Julia Child's legendary Mastering the Art of French Cooking in the span of one year. It's a hysterical, inconceivable redemptiv…
  • Leidėjas:
  • Puslapiai: 307
  • ISBN-10: 0316013269
  • ISBN-13: 9780316013260
  • Formatas: 14 x 20.9 x 2.4 cm, minkšti viršeliai
  • Kalba: Anglų
  • Extra -15 % nuolaida šiai knygai su kodu: ENG15

Julie and Julia (el. knyga) (skaityta knyga) | Julie Powell | knygos.lt

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The bestselling memoir that's "irresistible....A kind of Bridget Jones meets The French Chef" (Philadelphia Inquirer) that inspired Julie & Julia, the major motion picture directed by Nora Ephron, starring Amy Adams as Julie and Meryl Streep as Julia.

Nearing 30 and trapped in a dead-end secretarial job, Julie Powell reclaims her life by cooking every single recipe in Julia Child's legendary Mastering the Art of French Cooking in the span of one year. It's a hysterical, inconceivable redemptive journey -- life rediscovered through aspics, calves' brains and cré me brûlée.

EXTRA 15 % nuolaida su kodu: ENG15

24,39
28,69 €
Išsiųsime per 12–18 d.d.

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  • Autorius: Julie Powell
  • Leidėjas:
  • Puslapiai: 307
  • ISBN-10: 0316013269
  • ISBN-13: 9780316013260
  • Formatas: 14 x 20.9 x 2.4 cm, minkšti viršeliai
  • Kalba: Anglų

The bestselling memoir that's "irresistible....A kind of Bridget Jones meets The French Chef" (Philadelphia Inquirer) that inspired Julie & Julia, the major motion picture directed by Nora Ephron, starring Amy Adams as Julie and Meryl Streep as Julia.

Nearing 30 and trapped in a dead-end secretarial job, Julie Powell reclaims her life by cooking every single recipe in Julia Child's legendary Mastering the Art of French Cooking in the span of one year. It's a hysterical, inconceivable redemptive journey -- life rediscovered through aspics, calves' brains and cré me brûlée.

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